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The Adventure Continues

EXPLORE JEWISH INDIA BLOG

Opening Our Hands in Thanks

11/24/2020

 
Taj Mahal, Jewish India, Travel, Agra
I admit it. It's a hokey picture, staged by a photographer to look like I have the Taj in my hands. But, wow, so much fun.

November is usually a time of excitement--embarking on a new group tour with its own dynamics, adventures and surprises--and then returning with new friends, new bonds, new memories and a ton of new photographs. We are always home with our families by Thanksgiving to celebrate and share our experiences in India (Hodu in Hebrew) over a meal filled with thanks (also hodu) and sometimes turkey (yes, hodu, believe it or not). 

This year, of course, is different. I decided to look through our past group photos at the Taj, to reminisce and relive the color, and beauty of India that I so dearly love. The Taj always ends our tours, an unforgettable highlight that seals the experience that has enveloped us for two weeks.

When I looked at the above picture again, I noticed that the position of my hands resembles the gesture we make with open hands when we recite the phrase "poteah et yadekha u-masbia l'khol hai ratzon" (God, open Your hands and satisfy every living thing) in the Ashrei or Birkat Hamazon.

Perfect for Thanksgiving and every day.

With optimism, we have scheduled our next tour for November 4-17, 2021!
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Taj, Jewish India, Thanksgiving, Travel

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    Author

    Rahel Musleah was born in Calcutta, India, the seventh generation of a Calcutta Jewish family that traces its roots to 17th-century Baghdad.

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Our unforgettable tours offer unparalleled experiences of India's diversity, vibrant beauty, and rich Jewish heritage, a remarkable mix of sacred and secular. ​
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  • Home
  • Virtual Events
  • Shop
  • Jewish India Tours
    • Explore India Tour
    • Discover India Tour
    • Traveler Day Tour
  • Recipes
    • ​Bhajee Vegetable Curry
    • Pilau (Rice)
    • Kishmish Badam (Raisins and Almonds)
    • Calcutta Vegetable Cutlets
    • Beetroot Leaves or Spinach Mahmoosa
    • Piaju (deep fried veggies)
    • Aloo Makala
    • Dal
    • Kooleecha
    • New Page
  • About
    • Reviews
    • Gallery
    • Contact
  • Blog